Anita Lo is a celebrated award-winning chef and restaurateur, best known for her Michelin-starred restaurant Annisa in NYC’s West Village. Named one of Food & Wine’s Best New Chefs (2001), she was the first female challenger to win Iron Chef America (2005) and later competed on Top Chef Masters (2009), placing fourth. A three-time James Beard nominee, Lo continues to inspire with her inventive, globally influenced cuisine.