ABOUT
THE EXPERIENCE
Savienne is a Destination Dining Club that curates once-in-a-lifetime experiences in partnership with the James Beard Foundation. Built for those who seek the rare, the unrepeatable, and the unforgettable, Savienne experiences are designed around creating lifelong memories—moments crafted with intention, shaped by place, and shared with a remarkable few.
Each experience brings together James Beard–honored chefs, local culinary talent, winemakers, artists, and cultural tastemakers for multi-day gatherings in private villas and spectacular estates around the world. No two itineraries are alike. No menus are published.
Every detail is planned to create memories that linger long after the table is cleared. Savienne supports food equity, sustainability, and the next generation of great chefs by donating a meaningful portion of its revenue to their partners at the James Beard Foundation.
JAMES BEARD CHEFS
Savienne’s culinary partners include James Beard–recognized chefs celebrated for their award-winning menus, innovative techniques, and industry distinction.
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LEADERSHIP TEAM
Savienne’s leadership team is comprised of seasoned industry professionals with expertise in luxury travel, fine dining, and premium lifestyle brands.
Stephen Werther
Johnny Hoang
Merissa Principe
Joshua Wesson
BEGIN YOUR JOURNEY
If Savienne resonates with you, we invite you to take the next step.
This is where unforgettable experiences begin.